Goan Prawn Curry with Broccoli and Cauliflower Rice

Our special take on Goan curry with a lip-smacking base of tomato, tamarind and coconut dished over a broccoli and cauliflower rice.

Ingredients & Allergens

Broccoli Rice, Cauliflower Rice, Prawns (Crustacean), Coconut Cream, Water, Passata, Onion, Spinach, Olive Oil, Vegetable Oil, Garlic, Tamarind, Chilli Powder, Coriander, Tomato Paste, Salt, Ginger, Sugar, Cumin, Turmeric Powder, Caraway Seeds, Cloves Powder

Contains: Crustacean

Food Allergy Notice: Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens. Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. Every reasonable effort has been made to ensure the accuracy of all information at time of publication. However, the information contained above is subject to change without prior notice.

Nutrition Information

$16.90