Keto Massaman Chicken Curry with Cauliflower Rice

Description: Indulge in the aromatic and rich flavors of Massaman Chicken Curry, paired perfectly with the light and nutritious alternative of cauliflower rice. This keto-friendly dish combines tender chicken, flavorful spices, and creamy coconut milk for a satisfying experience.

Ingredients:

• 200g chicken thighs, cut into pieces
• 100ml coconut milk
• 1 tablespoon Massaman curry paste
• 1 tablespoon almond butter
• 1/2 onion, sliced
• 1 small radish, diced
• 1 tablespoon coconut oil
• 1/2 teaspoon cumin
• Salt and pepper to taste
• Fresh cilantro for garnish (optional)
• Cauliflower rice for serving

Instructions:

1. In a pan, heat coconut oil and sauté onions until softened.
2. Add Massaman curry paste and cumin, stir until fragrant.
3. Add chicken pieces, radish, almond butter, and coconut milk. Simmer until chicken is cooked and the sauce thickens.
4. Season with salt and pepper. Garnish with fresh cilantro if desired.
5. Serve over a bed of cauliflower rice.

Nutritional Info (Approximate):

• Calories: 520
• Protein: 27g
• Fat: 35g
• Carbohydrates: 14g
• Fiber: 5g

If you liked this recipe, check out our keto recipes for Chicken and Avocado Lettuce Wraps & Spicy Tomato Chicken Curry.